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Institutions Partenaires
Publications
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The Pavlova Story : A Slice of New Zealand’s Culinary History
Helen Leach
While Australians and New Zealanders have long debated which country invented the pavlova (a large meringue dessert cake said to emulate the lightness of the famous ballerina, Anna Pavlova), the real story of the ballerina’s visit to the Antipodes and the emergence of three different pavlovas was neglected. The contributions … Lire plus
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Drinking : Behavior and Belief in Modern History
Susanna Barrows
Based for the most part on papers presented at a conference in Berkeley in 1984, this information-packed book introduces the reader to the history of drinking, from a social standpoint, in Africa, America, and Europe. Among the topics covered are the role of public drinking houses in Colonial America and … Lire plus